The post 3 Levels of Spaghetti & Meatballs: Amateur to Food Scientist appeared first on TettyBetty.
]]>The video description reads: “We challenged chefs of three different levels – an amateur, a home cook and a professional chef – to make their versions of spaghetti & meatballs. And then we brought in a food scientist to review their work. Which one was the best?”
If you have always wanted to learn the difference between regular and chef-made spaghetti and meatballs, you should see this video. It will show you everything you need to know about boiling pasta and which seasoning goes well with this dish.
Enjoy!
The post 3 Levels of Spaghetti & Meatballs: Amateur to Food Scientist appeared first on TettyBetty.
]]>The post Video Shows Different Quality Levels of Chocolate Chip Cookies appeared first on TettyBetty.
]]>Alina is an amateur, Lorenzo is a home cook, and Penny is a professional chef. You’ll see how a simple recipe can have plenty of different ingredients and methods.
Our favorite part is the end when it’s concluded that they are all delicious. This means that anyone can easily make tasty cookies, no matter the previous experience. Enjoy!
The post Video Shows Different Quality Levels of Chocolate Chip Cookies appeared first on TettyBetty.
]]>The post Pastry Chef Makes Incredible Chocolate Sculptures appeared first on TettyBetty.
]]>To become this good, you need to start early. Guichon started learning when he was 14, doing apprenticeships in Frances and Switzerland. When he was only 21, he got a job as an executive pastry chef in Paris.
See his work below and go to his Instagram profile to see how he does this.
The post Pastry Chef Makes Incredible Chocolate Sculptures appeared first on TettyBetty.
]]>The post 3 Levels of Spaghetti & Meatballs: Amateur to Food Scientist appeared first on TettyBetty.
]]>The video description reads: “We challenged chefs of three different levels – an amateur, a home cook and a professional chef – to make their versions of spaghetti & meatballs. And then we brought in a food scientist to review their work. Which one was the best?”
If you have always wanted to learn the difference between regular and chef-made spaghetti and meatballs, you should see this video. It will show you everything you need to know about boiling pasta and which seasoning goes well with this dish.
Enjoy!
The post 3 Levels of Spaghetti & Meatballs: Amateur to Food Scientist appeared first on TettyBetty.
]]>The post Video Shows Different Quality Levels of Chocolate Chip Cookies appeared first on TettyBetty.
]]>Alina is an amateur, Lorenzo is a home cook, and Penny is a professional chef. You’ll see how a simple recipe can have plenty of different ingredients and methods.
Our favorite part is the end when it’s concluded that they are all delicious. This means that anyone can easily make tasty cookies, no matter the previous experience. Enjoy!
The post Video Shows Different Quality Levels of Chocolate Chip Cookies appeared first on TettyBetty.
]]>The post Pastry Chef Makes Incredible Chocolate Sculptures appeared first on TettyBetty.
]]>To become this good, you need to start early. Guichon started learning when he was 14, doing apprenticeships in Frances and Switzerland. When he was only 21, he got a job as an executive pastry chef in Paris.
See his work below and go to his Instagram profile to see how he does this.
The post Pastry Chef Makes Incredible Chocolate Sculptures appeared first on TettyBetty.
]]>