Ferrero Rocher is arguably one of the tastiest treats you can get these days. It consists of a hazelnut inside of a thin waffle ball which is then filled with hazelnut chocolate and covered with milk chocolate and chopped hazelnuts. While this famous Italian confectionery sounds and tastes perfect as it is, pastry chef Claire Saffitz from Bon Appétit decided to check out whether Ferrero Rocher could taste even better.
Claire took on a serious challenge to make a gourmet version of Ferrero Rocher, deciding to take each of the dessert’s components and replicate it with better and more delicious ingredients. Unfortunately, this ended up being a lot more demanding task than it originally seemed.
If you are curious whether Claire managed to deliver an even better version of Ferrero Rocher, watch the video below.
